Global Food for Special Medical Purpose (FSMP) Market Size 2020 by Manufacturers, Regions, Type and Application and Forecast to 2024

Posted on May 22 2020 10:35 AM

"Food for Special Medical Purpose (FSMP) Market analyse the global Food for Special Medical Purpose (FSMP) market size value and volume by company, key regions, products and end user, breakdown data and forecast to 2024. "

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Global “Food for Special Medical Purpose (FSMP) Market” research report 2020-2024 is a historical overview and in-depth study on the current and future market of the Food for Special Medical Purpose (FSMP) industry. The report represents a basic overview of the Food for Special Medical Purpose (FSMP) market size, share, and competitor segment with a basic introduction of manufactures, geographical regions, product types, and applications. This report gives a historical overview of the Food for Special Medical Purpose (FSMP) market trends, growth, revenue, capacity, cost structure, and key driver’s analysis.

About Food for Special Medical Purpose (FSMP):

  • Foods for special medical purposes (FSMP) are a sub-category of foods intended for particular nutritional uses (PARNUT), also called “dietetic foods.†FSMPs are intended for the dietary management of diseases in patients with impaired digestive function such as absorption, making them the most medically-oriented food category.

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Food for Special Medical Purpose (FSMP) Market Segment by Manufacturers, this report covers:

  • Nestle
  • Danone Nutricia
  • Abbott
  • Bayer
  • MeadJohnson
  • Ajinomoto

Market Segment by Regions, regional analysis covers:

  • North America (United States, Canada and Mexico)
  • Europe (Germany, France, UK, Russia and Italy)
  • Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
  • South America (Brazil, Argentina, Colombia etc.)
  • Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers:

  • Complete Nutrition
  • Disease Specific Nutrition
  • Incomplete Nutrition

Market Segment by Applications, can be divided into:

  • Infants & Young Children
  • Adult
  • The Old

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Scope of this report:

  • In the last several years, Indonesia market of Food for Special Medical Purpose (FSMP) developed rapidly, with an average growth rate of 23.19% during 2013 to 2017. In 2017, Indonesia Revenue of Food for Special Medical Purpose (FSMP) is nearly 47.7 M USD; the actual sales is about 3613 K Units.
  • The classification of Food for Special Medical Purpose (FSMP) includes Complete Nutrition, Disease Specific Nutrition and Incomplete Nutrition, and the proportion of Complete Nutrition in 2017 is about 43.4%, and the proportion is in increasing trend from 2013 to 2017.
  • The worldwide market for Food for Special Medical Purpose (FSMP) is expected to grow at a CAGR of roughly 5.7% over the next five years, will reach 14800 million USD in 2024, from 10600 million USD in 2019, according to a new study.
  • This report focuses on the Food for Special Medical Purpose (FSMP) in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.

The content of the study subjects, includes a total of 15 chapters:

  • Chapter 1, to describe Food for Special Medical Purpose (FSMP) product scope, market overview, market opportunities, market driving force and market risks.
  • Chapter 2, to profile the top manufacturers of Food for Special Medical Purpose (FSMP), with price, sales, revenue and global market share of Food for Special Medical Purpose (FSMP) in 2017 and 2018.
  • Chapter 3, the Food for Special Medical Purpose (FSMP) market trends competitive situation, sales, revenue and global market share of top manufacturers are analyzed emphatically by landscape contrast.
  • Chapter 4, the Food for Special Medical Purpose (FSMP) breakdown data are shown at the regional level, to show the sales, revenue and growth by regions, from 2014 to 2019.
  • Chapter 5, 6, 7, 8 and 9, to break the sales data at the country level, with sales, revenue and market share for key countries in the world, from 2014 to 2019.
  • Chapter 10 and 11, to segment the sales by type and application, with sales market share and growth rate by type, application, from 2014 to 2019.
  • Chapter 12, Food for Special Medical Purpose (FSMP) market forecast, by regions, type and application, with sales and revenue, from 2019 to 2024.
  • Chapter 13, 14 and 15, to describe Food for Special Medical Purpose (FSMP) sales channel, distributors, customers, research findings and conclusion, appendix and data source.

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Table of Contents of Food for Special Medical Purpose (FSMP) Market:

1 Study Coverage

1.1 Food for Special Medical Purpose (FSMP) Product

1.2 Key Market Segments in This Study

1.3 Key Manufacturers Covered

1.4 Market by Type

1.5 Market by Application

2 Executive Summary

2.1 Global Food for Special Medical Purpose (FSMP) Production

2.2 Food for Special Medical Purpose (FSMP) Growth Rate (CAGR) 2018-2024

2.3 Analysis of Competitive Landscape

2.4 Market Drivers, Trends and Issues

2.5 Macroscopic Indicator

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4 Food for Special Medical Purpose (FSMP) Production by Regions

4.1 United States

4.2 Europe

4.3 China

4.4 Japan

4.5 Other Regions

6 Market Size by Type

6.1 Global Food for Special Medical Purpose (FSMP) Breakdown Data by Type

6.2 Global Food for Special Medical Purpose (FSMP) Revenue by Type

6.3 Food for Special Medical Purpose (FSMP) Price by Type

7 Market Size by Application

7.1 Overview

7.2 Global Food for Special Medical Purpose (FSMP) Breakdown Data by Application

7.2.1 Global Food for Special Medical Purpose (FSMP) Consumption by Application

7.2.2 Global Food for Special Medical Purpose (FSMP) Consumption Market Share by Application (2013-2018)

8 Manufacturers Profiles

8.1 Company Description

8.2 Capacity, Production and Value of Food for Special Medical Purpose (FSMP)

8.3 Food for Special Medical Purpose (FSMP) Product Description

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Continued..

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